Inventory Management Optimization
Micro Level Forecasting
Stock-up the right amount of each category of products by anticipating local demand at the SKU level
Replenishment
Unified stocking through dynamic reservations of inventory and probability assignment for highest demand products
Intelligent-Clustering
Analyze demand patterns and sales across locations to define store clusters in a volume-independent approach
Assortment Profiling
Identify key attributes driving consumer shopping behaviour and categorize performance within each cluster to increase revenue with each product assortment
Plan, Define, Act & Optimize
Use Case
Food and Beverage
Background A leading Food and Beverage client wanted to increase its profitability and expand its consumer base. Even after increasing the budget for staff salaries,